$16.99

Turmeric marinated king fish steak grilled on shallow pan

$2.99

Cube shaped pastry stuffed with green peas, sour potatoes and cilantro

$5.99

Marinated chicken cubes cooked in South Indian flavor with curry leaves

$5.99

Diced deep-fried chicken lightly coated in a dark soya based sweet and sour paste.

$5.99

Chicken Strips dipped in chickpea batter and deep fried

$5.99

Diced deep-fried chicken lightly coated in sweet and sour paste garnished with onion and bell pepper.

$5.99

Cottage cheese sauteed in lightly sweet and sour gravy.

$4.99

Made from yellow lentil base

$6.25

With Tikka Sauce

$3.75

Clay oven baked lightly sweet bread with cashew and raisins

$3.75

Gluten free vegan doughnut complemented with sambar (vegetable soup) and coconut chutney. V/G

$3.75

Fresh onions mixed with chickpea batter and deep fried (gluten free). V/G

$4.99

Tamarind based spicy soup with tomato, cilantro, and onions. V/G

$5.99

Mixed vegetable soup

Omelet made with green chillies, onions, cilantro wrapped thin whole-wheat flat bread (chappathi).

$11.25

Dosa brushed with clarified butter. Comes with coconut chutney and sambar

Whole wheat tortills

$11.25

Dosa stuffed with potato masala. Comes with coconut chutney and sambar. V/G

$9.99

Crispy, thin, rice crepe made on a griddle. Comes with coconut chutney and sambar (thick vegetable soup). V/G

$3.75

Naan made hot with chilly

$4.99

Naan with garlic and cheese

$3.75

Garlic and cilantro smeared naan

$2.99

Clay oven baked bread

$2.07

Sweet mango chunks in exotic flavor

$2.00

Smoothing yogurt sauce

$1.50

Thin crispy cracker made with lentil flour (price per piece). V/G

$2.00

Ground coconut with ginger and red pepper. V/G

$2.00

Made with blend of fresh hot green chilies. V/G

$2.00

Diced onions in tomato puree. V/G

$4.99

$4.99

$0.99

Sweet dumplings made with non-fat dry milk in syrup (priced per piece).

$3.99

Brewed Himalayan tea with natural cinnamon flovor. (Unsweetened)

$3.99

Coffee made with spices and hebs. Good for mild sore throat

$3.99

Mango smoothie

$16.99

$7.49

$15.99

Half breast, thigh and drumstick on sizzler

$16.99

Turmeric marinated king fish steak grilled on a shallow pan

$14.99

Lamb and chicken kabob cooked in clay oven

$11.99

Cut okra in Masala paste. Gluten free and vegan

$11.25

Dosa filled with sauteed cabbage and onions. Comes with coconut chutney and sambar.

$12.49

Vegetables in curry paste overlaid with aromatic basmati rice with exotic flavor. V/G

$16.25

Beef with biriyani.

$16.25

Boneless lamb in curry paste overlaid with biriyani

$13.75

Chicken (white meat) in curry paste overlaid with biriyani

$14.99

Bone in goat in curry paste overlaid with biriyani

$17.49

Boneless lamb in butter flavored curry

$17.49

Boneless lamb in creamy curry with cashew paste

$17.49

Boneless lamb in curry

$16.25

Bone in goat in curry

$18.75

Turmeric marinated wild caught salmon pan grilled with touch of oil

$17.49

Four-way sliced king fish steaks in coconut cream curry

$16.25

Wild caught shrimp curried in ginger, garlic, turmeric, onion, and kokum

$16.25

Choice beef cubes in traditional curry with coconut chips

$16.25

Turmeric marinated choice beef cubes in dry curry tempered with mustard

$11.25

Chicken with potatoes in hot and sour curry

$13.75

White meat in spinach cream

$13.75

White meat in south Indian curry with coconut and coriander

$11.25

White meat sauteed in a wok with outstanding coriander flavour

$13.75

White meat in creamy curry with cashew paste

$12.49

White meat in creamy curry

$11.25

Traditional curry with bold flavor.

$11.25

Mixed vegetables in creamy curry

$12.49

Potato and cauliflower in traditional curry. V/G

$12.49

Cauliflower lightly coated in sweet and sour paste. V/G

$12.49

Fresh cubed potatoes in turmeric-coconut curry. V/G

$11.25

Shredded Cabbage with turmeric, ginger, garlic, tempered with mustard. Vegetarian

$12.49

Cottage cheese in creamy spinach curry.

$12.49

Cottage cheese in creamy curry

$9.99

Yellow lentils in turmeric curry tempered with mustard. Vegetarian